Chocolate Cream Pie in a Jar

Ingredients:

• 2 cups finely crushed graham crackers
• 8 tbsp. butter, melted
• 1 packet chocolate pudding mix
• 1 cup milk
• 2 cups heavy cream
• 2 tbsp. sugar
• Chocolate shavings, for garnish

Instructions:

1. Make crust: In a large bowl, mix graham cracker crumbs with melted butter until fully coated.
2. Make pudding: Mix chocolate pudding mix with milk and let set 5 minutes. (For best results, transfer pudding to a piping bag.)
3. Meanwhile, in a stand mixer fitted with a whisk attachment, beat heavy cream until stiff peaks form. Stir in sugar. (For best results, transfer whipped cream to a piping bag.)
4. Among four mason jars, layer graham cracker crust, chocolate pudding, and whipped cream, alternating until you reach the top of the jar.
5. Garnish with chocolate and serve.